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lamb

AUSTRALIAN LAMB FATTAH


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Serves

4

Prep Time

30

Cook Time

90

Ingredients

Meat:
1 Australian Lamb Shank
3-4 pieces Mastic Gum
1 cup Onions chopped
½ cup Celery
1 cup Carrot chopped
1 tsp Sugar
1 tsp Sugar
1 Bay leaf
1 tsp Cardamom powder
Sauce:
1 cup Onions chopped
1 cup Tomato sauce
1 cup Tomatoes chopped
½ cup Tomato paste
2 cups Water
2 tbsp Vinegar
Salt & pepper to taste
Rice:
3 cups Egyptian Rice
6 cups Water
Salt
Bread
Egyptian pita bread
Olive Oil
Salt & Pepper to taste
Garnish:
1 head of Garlic julienned
1 head of Garlic miced

Method

1