Ingredients
| 400-500g | cold roast beef |
| 4 | thick slices of your favourite bread |
| 4 tbsp | cream cheese |
| 2 | tomatoes, thickly sliced |
| mixed lettuce leaves | |
| seeded mustard |
Method
| 1 | Slice the roast beef thinly. |
| 2 | Spread the bread with cream cheese. Arrange the tomatoes, lettuce and then the beef on the bread. Top with a spoonful of mustard. |
